by jlbworks | Jul 3, 2023 | News
If you’ve been watching or reading the news, you’ll have likely seen climate change dominate headlines. And with good reason: it can affect our food supply, and that includes trees bearing the iconic Georgia pecan. Climate change occurs when greenhouse gasses trap...
by jlbworks | Jun 1, 2023 | News, Recipes
Pecans are having a moment. They’re no longer simply the star ingredient of pecan pie. Gourmet food aficionados around the world have noticed their taste and versatility, and are now embracing the tree nut in their culinary creations. The result is fantastic dishes,...
by jlbworks | Apr 26, 2023 | News
Move over, almond, cashew and macadamia milks — a newer plant-based milk alternative is taking the spotlight: pecan milk. There’s every reason to be happy about this addition to the nut-milk repertoire. For example, you get to enjoy all the nutrients in a serving of...
by jlbworks | Apr 3, 2023 | Recipes
If you love pecans as much as we do and are looking for various ways to include them in your vegan diet, then you’ve come to the right place. We’ve rounded up a selection of simple, highly rated vegan pecan recipes. Our favorite nut, with its mild, slightly sweet...
by jlbworks | Feb 27, 2023 | Uncategorized
There are many reasons to be nuts about pecans. Pecans are portable — a great, lightweight snack for when you’re on the go, and you can incorporate them into food. They’re tasty, packed with vitamins and minerals, and they’re low in sugar and have zero sodium. In...
